This presentation will explore public attitudes about the Enviro-Pig, a new use of genetic engineering to reduce phosphorus content in hog waste streams
For lunch, we will be holding a tasting of two widely publicized 'plant-based meat' products, the Beyond Burger (courtesy of Hardee's) and the Impossible Burger (courtesy of Burger King). How is this related to Genetic Engineering & Society? Come to the Colloquium to find out.
Discussion with students reflecting on Professor Godfray's 1/13 keynote address. No livestreaming.
The effort researchers waste in writing proposals may approach the total scientific value of the research that the funding supports. Could lost efficiencies be restored either by partial lotteries, or by funding researchers based on past scientific success?
Are you interested in pursuing a career in risk science? If so, please join us to hear from 5 panelists who represent a range of careers in various aspects of risk, including: assessment, communication, governance, and management.
The seed industry has changed dramatically in recent decades, with >60% of global proprietary seed sales controlled by just four corporations—now facing increasing public opposition and the emergence of alternative sources.
Recent technology advances have re-ignited interests in broadly deploying engineered organisms in open environmental releases. Have learnings from the past been incorporated into current development and discourse, or are we setting up simply to re-plow the same ground?
Elizabeth Bennett, of Wildlife Conservation Society, on the possible applications of synthetic biology to biodiversity conservation, and their pros and cons
What is science poetry and how is it that we can have two women named Rita successful in two seemingly separate fields, literature and microbiology, providing inspiration for science communication? The poem, "The Two Rita's," examines the time parallels of the contributions of Rita Dove and Rita Colwell.
Dr. Alonso to discuss how high-efficiency homologous recombination in bacteria facilitates the study of gene function in plants
With the new public health policies put in place this week and the extension of Spring Break due to the coronavirus COVID-19, colloquium is cancelled on March 17. Moving forward, we will continue with colloquium as an online course, either via Mediasite or Zoom. We will send out more information as it become available.
Innovations in food processing, together with synthetic biology, genomics and data analytics is posed to disrupt the food protein market. The ripples could reach most areas related to food and agri-business globally.
