12:00 pm - 1:00 pm Virtual Event COVID-19 Immunity Passports and DIY Vaccines: A Discussion with Natalie Kofler & Alex Pearlman | GES Colloquium (Zoom)
10:00 am - 11:00 am Virtual Event Webinar: The Secondary Risk Society – Risk and Decision-Making in the 21st Century
12:00 pm - 1:00 pm Virtual Event AgBioFEWS – Consolidation and Innovation in AgBiotech | GES Colloquium (Zoom)
1:00 pm - 1:00 pm Virtual Event Martha Willcox – Native maizes and culinary markets: A route to conservation of biodiversity and traditional communities (Zoom)
12:00 pm - 1:00 pm Virtual Event Owain Edwards – Accelerating evolution: Engineering resilience in corals to elevated sea temperatures | GES Colloquium (Zoom)
12:00 pm - 1:00 pm Virtual Event RaJade Berry James – Cultural Perceptions of GM Foods | GES Colloquium (Zoom)
12:00 pm - 1:00 pm Virtual Event Sarah Richardson – How to Win Friends and Influence Bacteria | GES Colloquium (Zoom)
12:00 pm - 1:00 pm Virtual Event Jeremiah Fasano – Regulatory Decision-Making Tools for Novel Food Technologies | GES Colloquium (Zoom)
12:00 pm - 1:00 pm Virtual Event Rodolphe Barrangou – Catching up with the CRISPR craze | GES Colloquium (Zoom)
12:00 pm - 1:00 pm Virtual Event Leo Fidjeland and Linnea Våglund – Pink Chicken Project | GES Colloquium (Zoom)