Advancing Agriculture

August 14, 2024 | Guest Author

With a background in journalism and a passion for agricultural development, NC State doctoral student Joseph Gakpo hopes to leverage his education to make a difference in his native Ghana....

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Blog: “To the USDA, and Beyond!”: The Intersection of Governance and Biotechnology Innovation

May 30, 2024 | Guest Author

Christopher J. Gillespie | Recently, on National Agriculture Day, Dr. Jennifer Rowland, the Biotechnology Coordinator at the United States Department of Agriculture (USDA), gave a talk at the GES Colloquium that left a “big footprint”....

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Blog: Grappling with complexities of smallholder farmers in Zimbabwe

April 18, 2024 | Guest Author

Eric Butoto | Embarking on a three-month journey with CIMMYT in Zimbabwe, I delved into the heart of smallholder agriculture, witnessing firsthand the challenges, innovations, and unwavering resilience of farmers, offering a glimpse into their lives and the quest for food security in a changing climate....

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American Eugenics Society photograph of winner in Large Family Class, Texas State Fair, 1925. Parents and five children. Family posed in bathing suits, back to back.

Blog: Science Ideology and Policy: Eugenics in the South

April 16, 2024 | Guest Author

Ruthie Stokes | In the annals of history, the American South has been marked by a complex tapestry of culture, tradition, and struggle. Yet, amidst the backdrop of rural landscapes and Jim Crow laws, there lurked a shadowy chapter: the era of eugenics....

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Blog: Saving Our Seeds, Changing Our Perspective

April 2, 2024 | Guest Author

Asa Budnick | The act of saving a seed holds varied meanings, from my perspective as a molecular biologist, refrigerating seeds for experiments, to the broader perspectives of farmers, breeders, and nations, reflecting the diverse value and conservation methods of seeds, as explored in Dr. Helen Anne Curry’s discussion on seed conservation history and its intersections with scientific, imperialistic, and agricultural narratives....

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Blog: Bringing in Indigenous Perspectives on Synthetic Biology for Conservation

February 27, 2024 | Guest Author

Jill Furgurson | Dr. Kirsty Wissing's colloquium presentation highlighted the essential role of Indigenous participation in shaping conservation agendas, advocating for approaches that honor traditional ecological knowledge....

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Nick Loschin with David Andow at the GES colloquium on February 6, 2024

Blog: Key Ecological Perspectives: Tracing the Evolution of GMO Oversight with Dr. David Andow

February 21, 2024 | Guest Author

Nick Loschin | Dr. David Andow provided his insights and expertise on ecological and evolutionary perspectives related to genetic engineering through key events from the 1980s to the early 2000s...

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Jean Ristaino stands next to potato plots in the backyard of Down House, Charles Darwin's home.

Preventing the Next Plant Plague

February 19, 2024 | Guest Author

NC State's Jean Ristaino will write a book on her Irish Potato Famine research and work to prevent future plant disease outbreaks while in Dublin as a Fulbright scholar....

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NC State Named a Fulbright Top Producing Institution

February 16, 2024 | Guest Author

NC State has been recognized as one of the universities with the highest number of students, faculty and administrators selected for both the U.S. Fulbright Student and Scholar Programs, including three GES faculty members and an AgBioFEWS Fellow in 2023–24....

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This photograph is dated 1926 in the American Eugenics Society Records. The sign at the top reads, “This light flashes every 15 seconds. Every 15 seconds, $1.00 of your money goes for the care of persons with bad heredity such as the insane feebleminded criminals & other defectives”. Below center, promotional material for a “Fitter Families Contest” to be held at the Eastern States Exposition in Springfield, Mass.

Blog: Remembering 20th Century Eugenics in North Carolina

February 14, 2024 | Guest Author

Nolan Speicher | In a recent GES colloquium, PhD student Grace Wiedrich shared archival research that invites audiences to reflect on the eugenics movement and its intersections with our local history....

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Christopher Gilleslie at the Farmer's Market

Envisioning a More Equitable Food System

February 13, 2024 | Guest Author

Doctoral candidate and AgBioFEWS Fellow Christopher Gillespie seeks a stronger, more racially equitable food system, and at NC State, he’s taking steps to achieve that....

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Starting Strong

February 7, 2024 | Guest Author

The first small companies to join the startup program are pursuing diverse products aimed at solving different agricultural problems. For example, Eli Hornstein, who holds a Ph.D. from NC State in plant metabolic engineering, has started Elysia Creative Biology to help slow climate change by producing bioengineered crops that can be turned into feed that reduces the emission of methane, a greenhouse gas, from cows....

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Photo of Khara Greiger (right) and Alison Deviney (left) presenting on phosphorus sustainability at the NC Farm Bureau

NSF News: Is our phosphorus use sustainable?

August 23, 2023 | Guest Author

A U.S. National Science Foundation-supported study finds that most phosphorus stakeholders — representing a wide swath of industry, agriculture, environmental and policy interests — have significant doubts about the long-term sustainability of existing phosphorus management systems....

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Joseph Gakpo and Modesta Abugu presenting their poster at the ‘International Conference on GMO Analysis and New Genomic Techniques’

Blog: The Challenges of GMO Detection and Traceability in a Globalized Food System

April 7, 2023 | Guest Author

By Joseph Opoku Gakpo and Modesta Abugu | The traceability and detection of biotech foods in a globalized system remain crucial, and while detection methods have improved, many challenges remain, especially for products of new genomic methods like CRISPR....

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Blog: Impressions from the field: biotechnology, scale, and change

April 5, 2023 | Guest Author

By Asa Budnick and Jill Furgurson | Over the summer of 2022, the last cohort of AgBioFEWS graduate students conducted field research in eastern North Carolina, gaining insights into the intersection of biotechnology, farm size, and environmental shifts on farmers....

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